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How to Velvet Chicken for Stir-fry - The Woks of Life
WebSep 26, 2024 · The Best Easy Stir-Fry Recipe You’ll Need: 1 tablespoon canola or vegetable oil 1 teaspoon minced garlic 1 teaspoon minced ginger 1 teaspoon minced green onions, white parts only 1/4 teaspoon chili flakes, optional 1/2 pound meat, chopped into bite-sized pieces 1/2 pound vegetables, chopped into bite-sized pieces WebFor the black bean sauce, heat the oil in a wok over medium-high heat. Add the garlic and ginger and cook, stirring often for 1 minute or until aromatic. Add the black beans and stir to combine. Add ½ cup of water to the wok along with the Shaoxing wine, soy sauce and sugar. Simmer for 15 minutes or until the water has nearly evaporated. cheap hotels in eagle bay
Chinese Stir-Fry Sauce: For Any …
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